Oolong teas

Discover the remarkable range of oolong teas, from lightly floral and delicate to richly roasted, creamy and full-bodied.

Oolong teas are partially oxidised, creating a broad spectrum of flavour between green and black tea. The style can vary considerably depending on the tea plant, growing region, harvest and production method.

Our collection includes oolongs from China, Taiwan and New Zealand, with options for both newcomers and experienced tea drinkers.

What makes oolong tea different?

Oolong tea is made from the leaves of the Camellia sinensis tea plant. During production, the leaves are allowed to oxidise to a selected level before being shaped and finished. This creates a wide range of aromas, colours and flavours.

Some oolongs are light, floral and gently sweet, while others are deeper, roasted, nutty or creamy. The variety makes oolong a rewarding style to explore, particularly if you enjoy both green and black teas.

Explore our oolong tea collection

Chinese oolong

Explore oolongs from China with distinctive floral, roasted, mineral, fruity and layered flavour profiles.

Taiwanese oolong

Discover Taiwanese oolongs known for their aromatic character, smooth texture and balance between freshness and depth.

New Zealand oolong

Try Zealong, a premium oolong grown and processed in New Zealand using Taiwanese tea cultivars and traditional methods.

Flavoured and creamy oolong

For a softer or more approachable introduction, explore oolongs with creamy, floral or gently sweet flavour characteristics.

How to brew oolong tea

Oolong teas can be brewed in a teapot, infuser or gaiwan. Use the temperature and steeping time recommended on the individual product page, as lighter and darker oolongs can require different preparation.

Many oolongs are suitable for multiple infusions. Shorter steeps allow the leaves to open gradually and can reveal different flavours across each cup.

New to oolong tea?

Start with a smooth and approachable style, or use our tea samples to compare floral, roasted, creamy and full-bodied oolongs before choosing a larger pack.

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